Giannelli Winery is not dead, we’re not fake. We’re focused on making small batches of 1 or 3 varieties at a time. This is a very slow process and one that’s preferred to be perfected before we “go big”. It may be another year before we start selling to the masses, but be sure, our… Continue reading Sorry, we’ve been away
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It’s been a while…
Thing about Beer and Wine making is it’s a lengthy process. The good news is I’ve been quite busy with it. Made 5 cases of a delicious Super Tuscan that is now aged to where it needs drinking. Same with the Cabernet Souvegnon and another batch of Sangiovese. I also make beer. Here’s a rather… Continue reading It’s been a while…
The first 2 batches are complete!
We’re very excited to have bottled the first 2 batches of wine this weekend. The Sangiovese to the right and a very delicious Chardonnay to the left. Corking still presents an issue that I’ll get right someday with an upgraded corker. We really can’t wait to start on the next wine, an 18 gallon… Continue reading The first 2 batches are complete!